Wednesday, February 5, 2014

Peanut Butter Smore's Cups!

Well, our SuperBowl party wasn't exactly the best (if you went by the score of the game) but these little goodies helped sweeten the blow, for sure!  They were really easy to make as well.  Here is the recipe and a couple pics from the party.

In a food processor combine 9 full size graham crackers, 1/3 cup sugar and 6 Tablespoons melted butter.  Put 1 Tablespoon of graham cracker mixture into a regular size muffin pan and pat down into pan and up the edges.  Bake at 350 for 5-8 minutes until bubbly.  

Then place a full size reeses peanut butter cup and a regular size marshmallow in each graham cup.  Return to the oven until the marshmallow softens and can be flattened down to cover the reeses cup.  Take out of oven and let cool completely.  Gently take each cup out and drizzle with melted milk chocolate.  YUM!

Here was the rest of the dessert table...

Butterscotch pudding parfaits and lemon blueberry shooters.

We still love you Broncos!

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